From left, NCCH Dietary staff members, from left: Joanna Majewski, Anndrea DeBusk, Pam Norrgard, Crandall's Kelly Mach presenting the plaque, and Josie Abarca. Missing from photo: Shanda Johnston, Susan Warren, Sandra Nunez and Dustin Brown. Other Crandall and Cochise County Health and Social Services awards are hanging in the background. NCCH Nutritional Services receives excellence awards Northern Cochise Community Hospital Café has again received an Award of Excellence from Crandall Corporate Dietitians, in recognition of the hospital's "Dietar Deficiency-Free Survey staff and the public; in 2018. The award was staff development; and received an Excellent presented Sept. 28 at nutritional assessments Inspection Report from NCCH. The Nutritional for patients Services department Dietary Manager has received this award Pam Norrgard said, for multiple years rocedures. We have been working with them for nine years, and we are excited that we are doing excellent work, with no deficiencies." Ainslee Wittig NCCH Community Relations NCCH Café also just Cochise County Health and Social Services. NCCH Café serves Crandall Corporate Dietitians oversees NCCH Café in quality assurance and sanitation; meal service for patients, "Crandall Corporate meals to the public, Dietitians hels us with as well. A full meal, regulation compliance, including tea or coffee staff in-services and and dessert, is $4, cash training and making only and no tax. Lunch sure we are adhering hours are from 11:30 a.m. to 1 p.m. Come in to policies and and join us Paid contet